Cauliflower Rice
The Turning a new leaf (or leaves) to motivate myself to eat healthful food other than the fact that I do not want to rely on OTC and prescription medicine to cure me (spent a few ten thousands already this past year for my respiratory problems)! Trying out this easy rice substitute. Plus, it's veggie-based so what better way to get fiber and nutrients?! Shopping list: 1 bunch of cauliflower 3 cloves garlic 1/2 carrot 1/2 tsp oil or butter salt and peppe r to taste slice of lemon for zest Steps: 1. Slice through the cauliflower, removing the leaves and the stubby and hard stems. Separate florettes to help your chopper. Pulse these in your food processor. I was too tired (due to meds) to look for my mom's food processor so I used our juicer for now. Well, needless to say, it needed manual help since the blades are shorter and it took me more time to clear out the veggie from the chute eeep! 2. Chop carrots, garlic, both diced small. 3. Heat a shallow pan. Drizzle with cooking...